And To Think I've Always Had Them Plain...

Lunch at Saturday's Kitchener Blues Festival was courtesy of local BBQ purveyors @ Hogs Tail BBQ.

Had my hopes up. Sheena loves everything about, related, comparable, kinda like, and adjacent to authentic pulled pork. Not even for the sheer pleasure of ordering it loudly in public.

Looked fabulous. Plentiful, cheap at $4 a plate, meat loaded high, saucy without being uneatable as a sandwich.

But dammit. Kinda bland. Pork was plentiful but almost tasteless. Sauce was nothing special. No zip, no tang, no lip smacking runny mop up that makes you yell for someone to bring you more napkins.

I need to make my own again. Sigh. If you want something done right... and so on and so forth and more of the same.