FoieGrasm
OMG.
Sheena still is struggling to fan herself and soak the sweat off her delicately shaped heaving bosoms after consuming the Foie Gras Brulee at Solé in Waterloo tonight.
If hand raised force fed geese ejaculated in your sugar coated hand, it could not taste any better than this...
Roasted Muscovy Duck Breast... with ice wine and foie gras brulee, duck confit spring roll, and lingonberry sauce.
posted by Sheena @ 11:18 PM
8 comments
8 Comments:
So... were you dining alone, Sheena?
No. But not in a group where I could take a picture and still be all classy and shit.
vancouver vs. toronto fight if you care, started with sushi.
Toronto, (other than KW) doesn't have any quake worries...
And Grand River sushi, isn't a part of the global spectrum of events...
Unless you're a recently landed immigrant...
You, Sheena, are a very kinky woman.
Double cream, no sugar.
All over your Double D's.
"Sheena still is struggling to fan herself and soak the sweat off her delicately shaped heaving bosoms ..."
Now Squeaky struggles to fan himself and soak the sweat off his manly shaped well hung nut sack!
Maybe Sheena and Squeaky should double-date?
Umm.... Sheena could totally go for some roasted wellhungnutsack soup right now...
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